China Kleine Vakuum-Fleisch-Tumbler zum Verkauf GR-200 Hersteller

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Kleine Vakuum-Fleisch-Tumbler zum Verkauf GR-200

Basisinformation

Modell: GR-1000

Produktbeschreibung

Technische Daten Vakuum-Tumbler
Unter Ausnutzung der physikalischen Auswirkungen Prinzip, macht die Vakuum-Tumbler Fleisch gerollt unter Vakuum Zustand

Vacuum meat tumbler machine

Taking advantage of the physical impact principle, the machine makes meat rolled and impacted in the roller under vacuum condition to be salted.

The vacuum tumbler machine is able to make the meat salted evenly to increase meat adhesive force and elasticity, better the product taste and section effect, enhance production rate and water retention, and improve the internal structure of the product.

In addition to the features above, the new generation automatic vacuum rolling machine has the function of computer control and variable frequency technique.

New-updated remote control operating system makes the machine safer, more convenient, more energy-saving and more high-efficient.

The stainless steel material, the compact structure, and rolling spinning closure cap structure on both sides enable the machine to have such advantages as evenly effect, little noise, reliable function, easy operation and high efficiency

Technical parameter of vacuum meat tumbler:

Model	Productivity(kg)	Volume(L)	Power(kw)	Roll speed(rpm)	Vacuum degree(mpa)	Weight(kg)	Dimension(mm)
GR-200	80-120	200	1.3	7	-0.08	450	90013001400
GR-500	200-300	500	1.65	7	-0.08	600	140011501600
GR-1000	500-600	1000	2.6	7	-0.08	850	200014001700
GR-1600	800-1000	1600	5.2/6.2	7/7.5, 11.2	-0.08	1250	210015002000
GR-2500	1250-1500	2500	8	7/10.5	-0.08	1600	250018002100
GR-2500I	1250-1500	2500	8	3-10.5	-0.08	1700	250018002100
GR-3500	1800-2200	3500	9.5	7/11	-0.08	1800	300016002400